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dining | the bol authentic asian cuisine

The Bōl is an authentic Asian cuisine restaurant presided over by Chinese Executive Chef Albert Yip and Vietnamese Executive Chef Jacky Truong. Both chefs bring with them a wealth of experience and signature cooking styles from their native countries. Freshly prepared authentic Chinese and Vietnamese lunch and dinner selections are served in a warm and welcoming space. Design elements incorporate Feng Shui principles and embodies a modern aesthetic, yet, retains traditional Asian detailing and symbolism inside the 51-seat restaurant.

  • Menu: Menu
  • Hours: Sunday - Thursday, 11:30 AM - 1:00 AM
  •  Friday - Saturday, 11:30 AM - 3:00 AM
  • Phone: 954-585-5104
  • Location: Inside Hotel & Casino